Paradis le Domaine Le Petit Rosé 9°- 75 cl

History
Discover our terroir with the wines in the “Paradis Le domaine” range, the fruit of our ideas laboratory, combining expertise and discovery.

Petit Rosé is a wine for pleasure, de-alcoholized to 9°, light and fresh to accompany grilled meats in fine weather.

Terroir and vinification

Petit Rosé is a blend of Syrah, Carignan and Cabernet Sauvignon grown on our north-facing plots of clay-limestone soil. This blend gives our wine the peach and red fruit notes characteristic of these grape varieties.

Harvested quickly at the coolest hour of the night, to avoid maceration and oxidation, the juice is obtained after direct pressing. Careful treatment of the lees and fermentation in temperature-controlled stainless steel tanks then reveal the full potential of the grapes.

After a short ageing period on fine lees, the wines are racked for blending. It is at this stage that our cellar master refines the wine’s personality and determines how best to express our terroir.

In order to preserve only the best, de-alcoholization takes place before bottling, without adding sugar, and, for a low sulfite content, we deliberately keep more gas in the wines. This technical choice gives our wine a pearly attack, for a lively, fresh mouthfeel.

Naturally, to protect the wine, we aerate it slightly before bottling.